5 Ways to Eat Vegemite
Vegemite, the long-lasting Australian breakfast unfold, is a salty, darkish paste produced from leftover brewer’s yeast extract. With a strong, umami taste that may be polarizing to first-timers, Vegemite is a beloved staple in lots of Australian households. Its recognition has unfold past the shores of Australia, however many discover overcoming the preliminary taste hurdle … Read more